Morning stillness , I and friends have gone to college MISS Ummi, and not long after that , the next was a woman named Mrs. Asnida Hanim Yusof. then he gave a talk and share stories about his restaurant . Personally I am absolutely amazed and pay tribute to Ms. Asnida because he learned in engineering. Ms.  Asnida spirit course should be followed by all students . A very challenging step involved in the food industry ..

Here is a SWOT restaurant . From the SWOT analysis , it is thought a number of strengths , opportunities they need to expand their restaurant brands , weaknesses and threats that they have all the setting of the restaurant.

Strength
- Have Halal certificate from JAKIM
- Make home -made ingredient
- Have experience in Japanese food chef

WEAKNESSES
- Lack of studies in business
- Lack of promotion at mass media

Opportunity
- Have demand from the foreigner who stayed in Malaysia
- Have joint venture with the Japanese

THREAT
- Competitors from other Japanese food restaurant
- The raw material supplier for halal certificates did not Because it too Difficult

Come to us O SHIMA !!!!!!